Ascorbic acid, also known as vitamin C or L-ascorbic acid, is a naturally occurring organic compound with antioxidant properties. Ascorbic acid is found in plants and food, including citrus fruits, tomatoes, and green vegetables. It has other applications in photo development and in some specialized scientific applications. Ascorbic acid is also used in plastic manufacturing and water purification
CAS Number | 50-81-7 |
Appearance | White or almost white crystals crystalline powder |
Type | Food grade |
Purity | 99.82% |
Molecular formula | C6H8O6 |